紅葡萄樹.Red Grapevine

 

一、Introduction:

Red  Grapevine

General plant brief introduction:

All have already mentioned a lot of characteristics of plants at a lot of classic medical dictionaries.And these plants all have already had already been used for for long several thousand years.The characteristic of the plant mainly grows with it of the environment has a very great relation.And the environment of[with] the plant growth is generally speaking settled.The plant that adopts to accept generally speaking, if use a traditional method processing, comparing will not consider its cost efficiency.But seem to be very important to have very great influence by the quality that produces business' production line to make the example its technique to the product in the dry step along with diversified cost efficiency handled to the plant quality.

 

The plant explains:

Assign name to:

Vulgar:Red grape tree

The classification learns:Vitis Vimifera L. var"teinturier"(Purpurea)

Section:Vitaccae

Other:"Lambrusaque" Vn.subsp.Sativa Hegi

The word source learns:The grape is from Latin text"viere" since then, the meanings is a link.It is a plant to prop up its branch.

The meanings of"Vimifera" idea wine.

The plant explains:

This plant has an in great quantities woody plant, there are a lot of nodosity column forms to climb branch.While adopting to accept, this plant has to be trimed knotting stanza, the place that has a leaf may bloom.

Its leaf has a long caulis, the heart type, cent leafs.At the autumn, its leaf from green turn red.

Its flower is small, green.Its flower petal links in the coping.It plants a different species to have plenty of both sexes together a body, it goes to knot fruit.

The grape contains flesh of fruits, the flesh of fruits of its red has grains of seeds of hard shells, its seed contains the oil form of inside albumen.It spends in  months to bloom.The fruit is mature in September, these blossom and bear fruit times have something to do with species.

 

Grow ground it and distribute:

Grow in south Europe, north not, the west is second, being making wine of place, have already planted as well.

Close by species:

Because of the method of the harvest and choice different, there is different category.There is white grape, some is miscellaneous kind grape is a besides different species again in North America.

 

Red grape(the Vitis Vimifera L.)Remain to be checked as follows:

1.When autumn adopted to accept, the leaf was whole redses.

2.The skin of the fruit is a red, the flesh of fruits is also a red.

 

Use part:

Leaf(basis French medical dictionary IXII version)

Leaf by cms the small fragment constitute, the fruit smell is very thin, its thin slice is a red, the surface is smooth, below thicker, flavor some Ses are acrid.The leaf vein of leaf's underneath stretches on all sides, its thin slice formation is low to sink. 

The leaf has to contain sour calcium of grass to control, leaf's bottom some downs stretch, its grass the sour calcium can become some crystallizes.The leaf also has to mix of tube vein.

According to French medical dictionary standard grape leaf can was used by the legality.This plant caulis medicine's using authorization in August of 1986 can  selling on the market, because its tradition uses already a long time.But leaf like this green or pink color, this kind of species can't use.Besides some similar species, autumn its fresh leaf also is red, in common use in the same kind therapy, can't be used formally, either, only can regard as a false article, avoid adopting to receive a beard while producing leaf to adopt to accept, because the leaf has some cupric sulfate.Then the leaf take quickly to process the everywhere reason.

 

二、The  ingredient  of  Red  Grapevine :

The composition constitutes:

The main composition is a Fen compound, the Rou quality, the assortment vegetable, flavonoid, the derivatives of Phenol Acid, organic acid.The composition of the grape and its wine also is studied.

 

1.The Rou quality(Tanrins):

  The red grape leaf has the Catechi and the quality of Gallic Rou.The total Rou quality content is about.

 

 

 2.Catechin Tannins

The son tea Jing or concentrated the Rou quality mainly through general flavonoid, as Flavanol and Flavanediols wait for a thing

The quality comes together and becomes.

Grape wine in contain of anthocyanins, the procyanidol dimers, concentrated the Rou quality or come together the Rou quality as mix heating with the son tea Jing in the red grape tree, the son tea Jing in the red grape will be changed.

Before Proanthocyanins(the main composition also was included once in the leucoanthocyans.

The Gallic and the quality of Ellagic Rou

Never eat son sour develop since then.These two kinds of materials constituting can be solved by the water of sour.(BE constituted by the sugar clan and the polyphenol part)These are compound to constitute its key by the ester pertaining to crime.

Can separate  kinds of Ellagitanninses from the red grape leaf at 1983.The first is a brevilagine, other two kinds of is thought to is the glucopyrannose digalloyldiphenoylic ester, the one of them is the digalloyls vitilagines, other is a digalloyls

 

3.Anthocyanins(Oenoside)

This composition makes the plant produce a color, the leaf of the green is the composition content originally few.

The leaf becomes red to have it the physiology and pathologic source.

R1

R2

Genine(anthocyanidol)

Colour in acid medium

OH

OCH3

H

H

Cyanidol(Cy)

Paeonidol(Pn)

Red

Pink

OH

OH

Delphinidol(Dp)

Purple

OCH3

OH

Petunidol(Pt)

Purple

OCH3

OCH3

Malvidol(Mv)

Mallow

 

Anthocyanins difference's going together with the carbohydrate body type to save the main type for getting is the Paeonidol and the cyanidol its content to have delphinidol, petunidol and malvidols more and smallly.Also contain a little amount Acyl derivatives in the grape in the meantime.In the red grape leaf, the anthocyanins composition content is about.

 

4.Type flavonoid(Flavonoids)

Main from the Hu yellow vegetable and Daempferol develop since then.These compositions go together with the carbohydrate figure type existence by the free type and the difference.These compositions contain about in the green leaf.The main difference goes together with the carbohydrate body contain isoquercitroside, the glucuronides quercetol(with other derivatives,such as rutoside, , hyperoside) wait for to combine.

The red grape leaf in some specieses, the flavonoid content less.

 

5.The Phenol Acid and its derivatives

The red grape leaf contains a little amount phenol acid.The Cinnamie derivatives with P, Coumaric, the Caffeic acids, coumaria etc. type appears.Is the monocaffeyl tartaric acid, another to compare with important flavonoid, it includes glucuronides quercetol-3s, isoquercitosides, rutosideses, genins.Another its derivatives

Cafeyltartaric acid.This composition often merges with the ciumaryltartaric and the caffeic acid to appear.The grapestone has the monocaffeyl tartaric acid, sometimes the content is higher.Another the red grape leaf has glucosidic ester(The nonentity is in greenery).

6.Organic acid

As the tartaric acid, the organic acid often has something to do with the anthocyanosides and the phenol acids.Organic acid the content is more in the grape, also having in the grape the leaf.Leaf's content of the green invite in kinds of main compositions in the leaf are tartaric acid, malic acids, the lemon is sour, the axalic acid, this  kinds of composition accounted for  of organic acid about.Particularly the tartaric acid is a more main composition, among them, synthesize a step must vitamin C.Another synthesize to also need sugar in other organic acids.

This plant has already had a great deal of salt with sour grass to be existed with the not- water-soluble calcium salt(high comparison) or the water-soluble salt(low comparison) type.

The leaf of the grape particularly the greenery contain the plant antitoxin, some fat compounds(with three, type the type with plain carrot appear), the sugar fat, the An Ji is sour, diastase, the volatility material, water.

7.The plant antitoxin(phytoalexines)

Under the outside environment disadvantage, this plant can produce this composition.This composition is some stilbene derivatives.(with resveratrol-stilbene, trans-pterostilbene, the viniferins type appears)This composition, particularly the trans-pterostilbene have the anti- fungi function.

8.Fat compound

It have general fatty acids in the leaf.Contain a triglyceride in its leaf's green body.At its Lin fat composition, with the methylsterols-citrostadienol, oleanolic, the ursolic acids is a main composition.

9.The sugar clan(Glucides)

Main sugar is a glucose, fructose, the fresh leaf contains starches.

10.Protides

The leaf of the grape contains free An Ji sour is sour as the valley An, day the east An is sour, diastase.

11.Gyanbogenetic Glucosides

You the delicate leaf contain this composition.Fresh leaf the each kilogram can release mg hydrocyanic acid.But more stale leaf this content less, the grape doesn't contain this composition.

12.Vapor

White of the leaf contain jot origin material.And its derivatives(myrcene, linalol, citral, the α and β -ionone with some main compositions with hexenal, hexenol, the hexanol type appears), these compositions are the main causes that makes the leaf interesting.

 

三、The function of the red grape tree:

The blood vessel protects

Study through the animal, manifestation originally the plant can reduce to permeate sex for the blood vessel.This characteristic has something to do with its enzyme repressing.

Enzyme live depressant.Was found by research the assortment vegetable in the leaf can repress the function of flexible egg white enzyme.Its function will not all have a function to all proteins.Showed another its anthocyanosides to have already repressed a function to some enzymes, but then had already activated a function to some enzymes.

 

The Procyanidole represses a histidinedecarboxylase function, making to cause the material that the afferent transparence increases,such as the organization An, will not produce.The Procyanidole can stabilize a collagen(through become some key bridges and clearance some enzymes,such as collagen enzyme, flexible egg white enzyme etc., too in many months.The grape flavonoid is low to gather the function that the thing can repress some flexible egg white enzymes.The grape polyphenol material within leaf, procyanidolic is low to gather the activity that the thing can repress polyphenoloxydase.

The grape and its wine is anti-virus, the anti- fungi and virussafe function.

Anti- germ function

The anti- germ function of the wine mainly has something to do with it containing the phenolic acid and the assortment.The assortment can repress some growths of the Ge Lan surname feminine gender germ(as the sand door surname germ, the He surname germ, escherichia coliform, the arc-shaped germ)s.

Another the coffee of para-coumaric acid in the plant is sour, do not eat son sour, to some germs with male the surnames of Ge Lan.(staphylococcus, golden color staphylococcus, the pneumonia germ)The coffee is sour like 1 the Oxford unit antibiotic penicillin produce of function.

Anti- fungi function

The leucocyanidol in the grape, oxidize to become the quinonic type, the creation anti- fungi function.Have already repressed a function to the beads germ.Its oxidizing a type in the meantime can and the An Ji sour interaction, the creation amino-quinones.Ability's producing a function to the beads germ is because it can repress a lot of functions of enzymes.

Under the outside and disadvantageous condition, grape the leaf can produce an anti-virus vegetable, like the resveraterol, pterostilbene etc., the anti- fungi has already repressed a function, particularly its single body resveratrol and pterostilbene, the function is more obvious.

 

Refrain from rash action a function to make the wound Yu match easily

The Rou in this plant the sour function has already promoted is burned the Yu of the wound to match.Its function machine turns because the Rou is sour and can increase a single body of procyanidolic to come together, making the skin collagen sugar egg white attracted to match by reaching Yu result.

 

三、The hairdressing application of the red grape tree:

This plant is in the application of the hairdressing skin care products

Because contain a great deal of polyphenol material, the vitamin P assortment vegetable, flavonoid material, past it has a protection blood vessel, improvement the skin collagen, activate capillaries etc. function.

 

1.Protect the blood vessel and skin

Main because of this plant flavonoid(Quercetol glucuronide, rutoside) contained, appear by going together with the carbohydrate body type towards oxidizing process very sensitive, usually it.These materials can protect blood vessel, making the blood vessel have flexibility.Besides this composition has already prevented the Bo uric acid  in the skin from as wellThe function of the vegetable, make the collagen function increase.

 

2.Activate the function of the capillaries wall

The polyphenol material in the plant can reduce the edema condition, making the transparence of the capillaries improve.Another the assortment (mainly is a cyanidol-3-monoglucoside) in the plant can improve the flexibility of the skin and the capillaries wall, its main function machine turns because the assortment can repress the function of flexible egg white enzyme, making the flexible egg white quantity of the skin and capillaries wall increase.

The assortment can produce the reaction of the red color in the acidity material.These materials can confirm through the light photometer of the cent.

Have a great deal of cyanidine in the fresh plant, its total polyphenol(indicated with pyrogallol)  

 

3.Make skin bright to have flexibility

This plant can increase a collagen, flexible egg white, the content and activity of the Bo uric acid, make the protecting of skin water and flexibility increase consumedly, the skin is past bright have flexibility.